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最人文、最深入的行脚旅游频道 跟着《自由的旅行者》看世界吧!
《上山吧!台湾队》由《上山下海过一夜》原班主持群雷艾美、萧志玮(八弟)、黄仕杰(阿杰)、杨盛尧(Max)领军,挑战180天内横跨欧、亚、非三大洲的极限任务。
Healthy home cooks Jasmine and Melissa Hemsley showcase ingenious and highly nutritious recipes that will put a spring in your step when you need to power through the day. This lifestyle cooking series will take viewers into the aspirational world of Jasmine and Melissa Hemsley, the passionate foodie sisters who are taking healthy eating to innovative new levels with fun and delicious recipes that are free from grains, gluten and refined sugar. Every episode we will see our presenters at home in London, preparing 3-4 meals from their extensive repertoire. The show is crammed with tips and tricks to show viewers how to make fresh, nutrient rich foods into irresistible dishes. Between the recipes the sisters will take us out into the world to show us where to source the best ingredients and how to both live and eat mindfully beyond the kitchen walls. Jasmine & Melissa are the authors of best-selling cookbook The Art Of Eating Well, which has seen them become two of the hottest health food gurus on the scene. They also run a successful blog, popular YouTube channel and bespoke food delivery service, and write regularly for Vogue.
很多人在生活、行為或想法上,有種莫名堅持,自問「正常」的人眼中,這班人「有鋪癮」、好古怪!為此,節目組公開招募「有鋪癮」的朋友,並作出配對,例如拖延配凡事超前計劃、整齊配混亂、手機控與2G機主……讓雙方展開一場「極與極」的交流與較量,重點不是對或錯,而是呈現各種癮的獨特性,彼此更了解,世界更和諧。
家常便飯看似平平無奇,其實講究精打細算、老少咸宜兼健康美味,有賴一家之「煮」的巧手廚藝。十四名參賽者各自拿出獨門食譜,接受主持薛家燕、冼靖峰、關楓馨、阮浩棕、評審「三姐」蕭秀香,還有星級嘉賓及其家人的試食點評。十四人分成七組上演煮場爭霸,比拼指定食材、自選拿手兩道菜式;七位勝方直接晉級,負方最多「美味星章」一人亦可出線。八人隨後以四人一組對壘,每組最高分者共兩人躋身終極決戰,角逐「冠軍霸煮」寶座!
儘管現代社會有多先進,男士們還是依然肩負著海量約定俗成的老舊期望,結果這或多或少都局限了生活的大小選擇。明明心中躍躍欲試,卻又怕引旁人側目,最怕是「不夠Man」的指控!本節目就是要打破這些沉悶框框,擴闊大家對都市男性的想像,讓大家重新反思「自在生活」的真正定義!
《单身行不行》由单身轻熟女邱沁宜发挥多年财经专业,邀请各领域专家、生活达人分享经验,不管是两性相处、旅游规划还是投资理财,都能在生活中发现无所不在的生财之道,一起轻松赚钱、聪明花钱,享受有品味的自在人生。
《台湾第一等》为大家发掘台湾的最新奇有趣,最出名及最有特色的人和事。在台湾长大的节目主持人小马,用台湾人的角度,探索和纪录最真,最特别的台湾。
「Yummy Hunter」糖妹、黃美棋、鄺潔楹,食盡香港美食未夠喉,還前赴有世界美食之都稱號的順德,繼續發揮過人「食力」,並推介一些港人較少接觸的特色美食。 主持們拜訪幾位順德飲食界猛人,包括網紅名廚林潮帶,一嚐令人難忘的「魚羊鮮」菜式;參觀水晶藏品豐富的主題餐廳,見識利用水晶烹調的美味食品。由機械人駐場的火鍋店,點餐、上菜、製作甜品及飲品都智能化,讓人大開眼界!